Sodium Alginate

Sodium Alginate

16 USD ($)/Kilograms

Product Details:

  • Smell No Smell
  • Ph Level 5.5-7.5
  • Molecular Formula (C6H7O6Na)n
  • Storage Room Temperature
  • Melting Point >300C
  • Molecular Weight 398.316 GSM (gm/2)
  • Taste Odorless
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Sodium Alginate Price And Quantity

  • 100 Kilograms
  • 16 USD ($)/Kilograms

Sodium Alginate Product Specifications

  • 9005-38-3
  • Sodium alginate is used as a thickening agent in the food industry.
  • 98%
  • White to off-white powder
  • No Smell
  • Algin
  • 5.5-7.5
  • (C6H7O6Na)n
  • Sodium alginate
  • Room Temperature
  • >300C
  • 398.316 GSM (gm/2)
  • Other
  • Odorless
  • Powder
  • 618-415-6
  • 39131010
  • Food Grade
  • 2 Years

Sodium Alginate Trade Information

  • Nhava Sheva
  • 2000 Kilograms Per Week
  • 1 Week
  • Sample costs shipping and taxes has to be paid by the buyer
  • 25kg drum
  • Asia Australia Central America North America South America Eastern Europe Western Europe Middle East Africa
  • ISO

Product Description

We are a renowned company in the chemical industry, keenly indulged in bringing forth valuable patrons with the best grade Sodium Alginate. This chemical compound is utilized in the food industry as a thickening agent in syrups, sauces, and toppings for ice cream. With the assistance of adept personnel, we procure it from well-distinguished dealers in the respective market after quality testing. Unadulterated, highly effective, and with a long shelf life, clients can avail sodium Alginate in 25kg packaging at pocket-friendly prices.

Product Detail:

  • Chemical Formula: (C6H7O6Na)n
  • Synonyms: Algin; Alginic Acid, Sodium Salt
  • CAS No.: 9005-38-3
  • FEMA No.:2015
  • EINECS No.:618-415-6
  • Physical state and appearance: Solid. (Powdered solid.)
  • Odor: Odorless
  • Taste: Tasteless
  • Color: White to Off-white (cream)
  • pH (1%soln/water): 5.5 to 7.5
  • Boiling Point: 494.00to 496.00C
  • Melting Point: >300C
  • Flash Point: 210.56C
  • Molecular weight: 398.316 g/mol
  • Solubility: Soluble in cold water, and hot water. Insoluble in diethyl ether
  • Purity: 98.0%
  • Hazardous Category: Non-Hazardous
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